Katherine's French Bakery, Cafe & Catering
Where good taste is always in style!

Easter Quiche, Breakfast Rolls, Desserts & Easter Brunch

We are open Easter Sunday - April 1 - from 7am to 3pm.

**UPDATE: We will be taking orders for savory items (only quiche and breakfast rolls and only for Sunday pickup, as other days are sold out) through today at 5:00pm. We will be taking orders for sweet items (all items on Easter menu) through 5:00pm today. Otherwise, customers may select from items already stocked in our showcases through Sunday. Merci and Happy Easter! See our menu below.



Egg-Shaped Cakes

(covered in delicious dark chocolate ganache and decorated with buttercream flowers)

White Mousse (vanilla cake, vanilla syrup, white mousse filling)

     Serves 8 - $36.95

Raspberry Mousse (vanilla cake, vanilla syrup, raspberry mousse filling)

     Serves 8 - $38.95

Grand Marnier (vanilla cake, Grand Marnier syrup, light orange mousse filling)

     Serves 8 - $40.95

Chocolate Mousse (chocolate cake, vanilla syrup, chocolate mousse filling)

     Serves 8 - $38.95

Chantal (chocolate cake, Amaretto syrup, hazelnut mousse filling)

     Serves 8 - $42.95 

Quiche

Vegetable Medley

Goat Cheese & Leek

Spinach & Feta

Spinach, Mushroom & Caramelized Onion

Asparagus (special order)

Broccoli (special order)

$28.00 each

 

Ham and Swiss

Lorraine (Bacon & Shallot)

Tomato, Bacon & Feta

Breakfast Sausage

Mexican (Chicken-Jalapeno) (special order)

$30.00 each

 

Seafood (Crab and Shrimp) (special order)

$34.00 each

 
Sable Cookies

Bunnies & Eggs & Jellybeans - $3.50

Crosses (special order) - $3.50

Sable Cookie Set

Bunny, Carrot & Spring Flower - $9.95


Breakfast Rolls

Butter Croissants - $3.25

Chocolate Croissants - $3.75

Almond Croissants - $4.25

Ham & Cheese Croissants - $4.50

French Cinnamon Roll - $3.25

 
Fruit Tarts - Baked

An assortment of pears, peaches, apricots and cherries

6.5” - $18.95

8.0” - $20.95

9.5” - $22.95


Fruit Tarts - Fresh

Tart shell filled with pastry cream and topped with fresh seasonal fruit

6.5” - $24.95

8.0” - $27.95

9.5” - $30.95

 
 FINGER FOOD AND PLATTERS

Finger Sandwiches

Chicken Salad

Egg Salad

Smoked Ham Salad

Tuna Salad

Sliced Honey Ham with Dijon Mustard and Swiss Cheese

Roasted Turkey with Cranberry Mayonnaise

Roast Beef with Horseradish Cream Sauce

Deviled Egg and Chives

Cheddar and Chutney

Sliced Chicken Breast with Chutney

Strawberry, Cream Cheese and Watercress

Seasonal Roasted Vegetables and Herbed Cream Cheese

$45.00 / 20 pieces

 

Smoked Salmon and Dill Cream

Smoked Salmon and Caper Mayonnaise

Smoked Salmon with Avocado on Marble Bread

Shrimp Salad

$65.00 / 20 pieces

 

Cold Trays

Vegetable Crudités with Ranch Dip

$3.75 per person

 

Sliced Fresh Fruit

$4.25 per person

 

Platter of Grilled Vegetables, served with extra virgin olive oil,

balsamic vinegar and French baguettes

$4.25 per person

 

Domestic and Imported Cheese Tray, served with crackers and garnished with fresh fruit

$6.25 per person

 

Smoked Alaskan Salmon, served with lemon, minced red onion, chopped eggs,

capers, and cocktail breads

$5.75 per person

 

Mediterranean Platter

(roasted vegetables, couscous, tabouli, hummus, pita chips and crackers)

$4.95 per person

 

Latin Platter

(roasted vegetables, quinoa and black bean salad with jalapeno, spicy hummus,

southwestern couscous, toasted pita chips)

$4.95 per person